626 Night Market 2021
Kagoshima Zabon Ramen and
seoul design fair
It's been a while since I've updated my blog, and I think COVID-19 can be blamed mostly for my absence. A couple of days ago I got to eat...
Brooklyn The Burger Joint
Ironically despite I being the U.S. citizen and my father being the Korean citizen it is he who loves and at times craves hamburgers...
There's a really nice croissant place located in Bukchon along the road of Gye-Dong: Artisan Croissant. Gye-Dong, itself, is a fun and...
I really liked this bakery, and I used to frequent it more, as I don't know of anywhere else that provides Yakisoba-pan daily, but sadly...
Starbucks at Halloween
A lot of the times when you're travelling overseas you'll find that the Starbucks back in the States... back in the place where they...
Red-bean fish bread
I've loved red-bean fish breads all my life. I think the design of them was what drew me to them initially, but later I also craved the...
Army Base Soup
You can usually eat Budae-jjigae at most places near colleges, as it's enjoyed by most young people. It's not exactly the healthiest...
This place has been around for quite some time despite Seoul's penchant for updating and changing pace of life. The restaurant...
Jam & Bread
I had briefly mentioned Jam & Bread in my last post, but I thought the bakery itself deserved more recognition despite its loyal customer...
While a butchery isn't hard to come across in Seoul, a Western-styled one is- one that involves salami and cured meat, that is....